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Jakarta Roast Chicken
1 3-pounds roasting chicken
4 Tsbp Jakarta Bali Barbeque Sauce
2 cloves garlic, crushed
1-1/2 tsp salt
1 Tbsp lemon juice
1/2 tsp grond black pepper
2 tsp ground coriander
1/4 cup water
Split chicken down the breast and open out flat.
Put all ingredients together in bowl and stir well, then rub all over the chicken; let the
chicken marinade and put for 1 hour or longer in the refrigerator.
Preheat oven to 375 degree F. or until moderately hot.
Put chicken, side up, on a rack in a roasting pan with 1/4 inch of water in it, Roas
chicken for 30 minutes or until skin is crisp and brown. Turn and cook other side for 20
to 25 minutes.
Serve hot immediately with Jakarta Bali Barbeque Sauce.
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